Spain 2026 Shopping Combo

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If you want to visit the two most important Spanish cities, then our Spain 2026 Shopping Combo is just the right one. 
Discover the vibrant spirit of Spain on an unforgettable holiday to Barcelona and Madrid. 
Begin your journey in Barcelona, where the sun-drenched Mediterranean coastline meets the creativity of Gaudí’s architecture. Wander the enchanting streets of the Gothic Quarter, explore the colourful beauty of Park Güell, and indulge in delicious tapas along La Rambla. 
Then, head to Madrid, Spain’s lively capital, where grand boulevards and stunning plazas create a timeless backdrop. 
Marvel at world-class art in the Prado Museum, unwind in the vast green spaces of Retiro Park, and immerse yourself in the electric energy of local markets and flamenco shows. 
From Barcelona’s seaside charm to Madrid’s cosmopolitan buzz, this holiday blends history, culture, and gastronomy in perfect harmony. Whether you’re exploring the vibrant neighbourhoods or relaxing in a café with churros and chocolate, Spain promises an experience that lingers long after you leave.

At a glance

Barcelona3 Nights at the Barcelo Raval Hotel or similar  
Madrid3 Nights at the Liabeny Hotel or similar  
MealsBreakfast daily   
Accommodation Double room   
Other2nd Class Rail travel  
 All relevant transfers   

Highlights

Barcelona:
Buy (online) a Barcelona Pass (2 or 3 days), giving you free entry to the city’s top 20 attractions
Take a day trip to Montserrat
Spend a least a day at Las Ramblas and feel the city’s heartbeat
Go up to Montjuic Hill for some fantastic views of the city

Madrid:
So much to do and to see during your stay in Madrid. Don’t miss out on the Royal Palace with its Plaza Oriente. Spend time at the Puerta del Sol (best-known square) and the Gran Via (the city's most famous central street
Go on a Tapas tour of Madrid after sunset
Stroll through the famous Rastro Flea market on Sundays (Open between 9 am and 3 pm)
Interested in art? Step into the Prado Museum for an experience of a lifetime

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Itinerary

Day 1

Arrive Barcelona

  • Welcome to Spain
  • On arrival, clear customs and collect your luggage
  • Transfer is booked to take you to your hotel
  • The remainder of the day will be at leisure
     
Day 2

Barcelona (B)

  • Breakfast at your hotel
  • Enjoy your day exploring more of Barcelona
Day 3

Barcelona (B)

  • Breakfast at your hotel
  • Your hotel is located in the old quarter of Barcelona and only a short distance away from the Gothic Quarter and only a few minutes walk to the  Plaza de Cataluna
  • So much to explore today 

Inclusions

  • Return Flights from Jo'burg on Qatar Airways (Specific & Limited Seats)
  • Accommodation at hotels mentioned or similar 
  • Breakfast daily
  • Meals as mentioned   
  • All relevant transfers

Exclusions

  • Personal expenses, meals and drinks unless otherwise specified
  • Travel Insurance
  • Visa fees
  • Tips
  • Services not stated in the itinerary
  • Increases in airfares, departure & Fuel taxes
  • Seasonal and/or event/weekend supplements may be applicable

Validity

  • Rate valid for travel between 01 and 30 November 26 

    Contact us for alternative travel dates

Country information

Best time to go
Spain has a perfect climate for anyone between April to May and again from September to October. During these months enjoy a mild climate and lesser crowds. Summer (June to end August) are the peak tourist months, where travellers flock to Spain to soak up the sun. Temperatures dip from November onwards and depending on where you travel, winter gear will be required.

Spain food & drink
Gastronomy in Spain is an adventure and changes from region to region. Each province claims its own unique flavour
A budget way to sample the local food is to order Menus del Dia (Menu of the day). It includes a soup, or a salad followed by a main course with a side dish. Dessert ends of your meal
Sangria is Spain’s most known drink: a fruit punch made of red wine with chopped fruit mixed with honey and orange juice

Culture and Language
Life in Spain has experienced swift changes in recent years. However, hospitality, chivalry and courtesy are still the basis of every Spaniard towards visitors and a handshake is a common way of greeting a person. Lunchtime is taken between 14:00 and 15:30 and evening meals between 21:00 and 23:00. So, plan your meals well. Spain has harshest anti-smoking laws in Europe.
The official language is Spanish (Castilian). English is widely spoken/understood in all major tourist destinations. Advisable is to learn some Spanish words/phrases, especially when traveling outside the main tourist areas.

Getting around
Domestic Air Travel in Spain is mostly inexpensive. Spain has an extensive bus and rail network and rates are very affordable. High-speed trains run between most popular cities. Taxis are safe and easy to find in all the main cities. A surcharge will be levied is your journey starts/ends at an airport, bus Terminal or Rail station.

Tipping
VAT (IVA) of 10% is included in your bill. Restaurants & Bards, an additional 5% is normal. Most people leave small change when settling their bill.

Money
Although debit and credit cards are generally accepted throughout Spain, it’s always best to have some spare euros with you for emergencies. Cashpoint (ATM) machines take Visa, MasterCard, but a fee of between 1.5 and 2% is charged on every withdrawal. Cash can be exchanged at various places in the city, such as banks or bureaux de change (called “Cambio”). The latter operate longer opening hours, but their rates are not as good. And in shops, you can always pay with your Visa, MasterCard or American Express (Amex) card (the most widely accepted ones).

Traditional dishes
Paella: Spain’s most famous dish made of rice, seafood, green vegetables and lots of seasoning
Tapas: small bites served before dinner. A Popular Tapas dish is Patatas Bravas (Served with a spicy sauce)
Gazpacho: Cold vegetable soup with a tomato base
Pollo al Ajillo: chicken sautéed or simmered in white wine or sherry, served with potatoes and a salad
Churros con chocolate: deep-fried twisted pastries served with dark chocolate